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Sulphur 55.16 Sc

Name: Sulphur 55.16 Sc
Brand: CELLGENE BIO SCIENCE
Price: 110 INR
Availability: InStock

Price 110 INR/ Liter

Get a Price/Quote

MOQ : 100 Liters

Sulphur 55.16 Sc Specification

Packaging Type
Bottle, Drum, Can

Pest Type
Fungi

Form
Liquid Suspension

Application Method
Spray

Moisture
NIL

Dosage
30-35 ml/15 litres water

Classification
Fungicide

Chemical Name
Sulphur 55.16% SC

Release Type
Quick

CAS No
7704-34-9

Purity(%)
55.16%

Application
Agriculture

Color
Light Yellow

Type
Systemic

Re-entry Interval
12 hours after application

Compatibility
Compatible with most insecticides and fungicides except alkaline materials

Storage Conditions
Store in a cool, dry place away from direct sunlight

Specific Gravity
1.15 to 1.25 g/cm3

Solubility
Miscible in water

Mode of Action
Prevents fungal spore germination and growth

Toxicity
Low toxicity to mammals; harmful if swallowed or inhaled

pH Range
6.0 - 7.5

Crop Target
Grapes, apple, mango, chilli, and cucurbitaceous crops

Shelf Life
2 Years

Sulphur 55.16 Sc Trade Information

Minimum Order Quantity
100 Liters

Supply Ability
10000 Liters Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Packaging Details
500 ml / 1 lit. / 50 lit.

Main Domestic Market
All India

About Sulphur 55.16 Sc

Sulphur 55.16% SC as "SULPHOGENE 55" is an effective growth promoter, powerful fungicide. The product also results in higher yield and promotes healthier crops. It controls powdery mildew in grapes and mango.

Targeted Disease Control for Key Crops

Sulphur 55.16 SC provides robust protection against fungal diseases in grapes, apples, mangoes, chillies, and cucurbitaceous crops, safeguarding essential produce and enhancing crop yields. Its mode of action disrupts the life cycle of fungi, resulting in healthier, more marketable harvests.

Effortless Application and Versatility

This fungicide is designed as a water-miscible liquid, making tank mixing and spraying straightforward. It is suitable for use with most insecticides and fungicides, except alkaline materials. The recommended dosage is 30-35 ml per 15 litres of water, ensuring efficient coverage and control.

Safe Storage and Long Shelf Life

Sulphur 55.16 SC maintains its effectiveness for up to two years when stored in a cool, dry place away from direct sunlight. Thanks to its low mammalian toxicity, it is safe to handle with standard precautions, but should always be used as directed on the label.

FAQ's of Sulphur 55.16 Sc:

Q: How should Sulphur 55.16 SC be applied to ensure optimal results?

A: Sulphur 55.16 SC should be mixed at a dosage of 30-35 ml per 15 litres of water and applied as a spray to ensure even coverage on the target crops. Use suitable spraying equipment and always follow label instructions for best results.

Q: What are the primary benefits of using Sulphur 55.16 SC on crops like grapes and mangoes?

A: Sulphur 55.16 SC provides reliable prevention of fungal spore germination and growth, protecting crops from disease, improving yield quality, and helping to maintain the health of high-value crops such as grapes and mangoes.

Q: When is the appropriate time to re-enter the field after applying Sulphur 55.16 SC?

A: It is safe to re-enter the treated area 12 hours after application, ensuring both user safety and compliance with recommended agricultural practices.

Q: Where should Sulphur 55.16 SC be stored to maintain its shelf life?

A: Store the product in a cool, dry location away from direct sunlight. Proper storage conditions will help maintain its efficacy for up to two years from the date of manufacture.

Q: Can Sulphur 55.16 SC be combined with other agricultural chemicals during use?

A: Sulphur 55.16 SC is compatible with most insecticides and fungicides, except those containing alkaline materials. Always conduct a small compatibility test before mixing with other products.

Q: What crops are best suited for the application of Sulphur 55.16 SC?

A: This fungicide is ideal for grapes, apples, mangoes, chillies, and cucurbitaceous crops. It targets fungi that commonly threaten these crops, providing broad-spectrum disease management.

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